How To Make The BEST Chinese Shrimp Lo Mein ~ Shrimp Lo Mein Stir Fry

How To Make The BEST Chinese Shrimp Lo Mein 



This Chinese shrimp lo mein dinner stir fry is quick, easy, healthy and delicious. I have showed you in previous video recipes how to make vegetable, chicken and beef Chinese lo mein....and here is shrimp lo mein! Lo mein is one of our favorite stir fry Chinese meals. Enjoy. #shrimplomein #chineselomein #shrimpstirfry #lomein #recipes #chinesefood #tesscooks4u ***************************************** OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE How to Make The Best Chinese Lo Mein ~ Chinese Food Recipe https://www.youtube.com/watch?v=4Qtmz... How to Make The Best Chinese Beef Lo Mein ~ Chinese Lo Mein Noodles Recipe https://www.youtube.com/watch?v=_8pMT... How to Make The Best Chicken Lo Mein ~ Chinese Food Recipe https://www.youtube.com/watch?v=wi3-O... How to Make Chinese Garlic Chicken ~ Chinese Chicken Stir Fry Recipe https://www.youtube.com/watch?v=nWJUH... How to Make the Best Chicken and Broccoli Chinese Stir Fry Recipe ~ Healthy Chinese Cooking https://www.youtube.com/watch?v=tRadA... Asian Recipes by Tess Cooks4u https://www.youtube.com/watch?v=-YIct... ***************************************** The BEST Chinese Shrimp Lo Mein Stir Fry INGREDIENTS: 1 package lo mein noodles - cooked according to package instructions 1 pound cleaned raw shrimp 1 cup sliced onions 1 cup sliced bell peppers 1/2 cup julienne carrots 1 cup snow peas 4-5 cloves minced garlic chopped green onions - garnish oil Sauce: 1/3 cup water or broth 1 tbsp. dark mushroom soy sauce 2 tbsp. oyster sauce 1 tsp. sesame oil 1/2 tsp. roasted chili paste in oil - optional Have everything prepped and ready before starting. In a medium high heat wok or pan, add oil and shrimp. Cook and stir until done - 3 to 4 minutes and remove from wok. Wipe out wok, bring up to heat, add oil, vegetables and minced garlic. Cook and stir for 2-3 minutes. Add lo mein noodles, shrimp and sauce. Cook and stir until combined. Enjoy! ***************************************** PRODUCTS I AM USING ------ AFFILIATE LINK Tess Cooks4u Amazon Store https://www.amazon.com/shop/tesscooks4u I have an electric stove so I use a Carbon Steel Flat Bottom Wok http://amzn.to/2irYVyy Extra Large Bamboo Cutting Board http://amzn.to/2i95hUv These Wok Spatulas are nice for wok cooking. http://amzn.to/2irXi3V Joyce Chen Bamboo Chopsticks http://amzn.to/2hqPTV6 Panda Oyster sauce http://amzn.to/2iq5YvR Fresh Garlic http://amzn.to/2nai7aK I use the Kadoya Pure Sesame Oil http://amzn.to/2i6fCTE Pearl River Bridge is my favorite brand of dark soy sauce. http://amzn.to/2i3VE9T Huey Fong Sambal Oelek Chili Paste 8 Oz http://amzn.to/2ihdVQE