Sunday, July 17, 2016

How To Make TAKIS Fuego ~ Takis SPICY Rolled Tortilla Chip Snack Recipe

How To Make TAKIS Fuego ~ Takis SPICY Rolled Tortilla Chip Snack Recipe = VIDEO HERE

This is a recipe for making the Takis Fuego tortilla chip snack at home. Takis Fuego snacks are hot and spicy and crunchy. I will show you how to make the Takis spice, the rolled tortilla chips and stay tuned to the end and you will see a real easy cheat way to make homemade Takis Fuego chip snacks.

#food #takis #takisfuego #recipe #homemade #tesscooks4u #videorecipe #mexicanfood #snackfood
How to Make HomeMade Takis Fuego Snack Recipe

SPICE INGREDIENTS:

1 tbsp. powder cheddar cheese
1 tsp. ancho chili powder
1 tsp. dark chili powder
1 tsp. chili lime powder
1/4 tsp. onion powder
1 tsp. salt
1 tbsp. cayenne pepper

ROLLED TORTILLA CHIP INGREDIENTS:
1 cup masa flour
1/2 tsp. sugar
1 tsp. salt
1/2 cup to 2/3 cup water
4 cups vegetable oil

Mix all together in a bowl until a dough is formed.
Roll into nickel or marble size balls.
Place ball between plastic wrap and push down with a
flat surface. Roll one end of dough disk to the other
end forming a tube.

Heat 4 cups of vegetable oil on a medium high stove.
Heat to just 350 degrees.

Fry tortilla chips in 6-8 chip batches. Fry for 3-4
minutes until they are slightly browned.

Remove and place on paper towel to drain.
While warm, spread some of the Takis Fuego seasoning on
chips and gently toss. Add amount of seasoning to
your liking.

EASY CHEAT TAKIS FUEGO:
2 cups or 2 handfuls of Tostitos rolled tortilla chips
1 tbsp. lime juice
Toss together in bowl.
Add Takis Fuego seasoning and gently toss.
Add amount of seasoning to your liking.
ENJOY.


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12 comments:

  1. will this taste like real takis?

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  2. Nope! They are not the best, but a very good substitute!

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  5. i might make this one day can i make this at home can i try it

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  6. how spicy is it

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  7. I try it they were so gooooood and it a good idea thank you people

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  8. Ive never tried just buy them takis its way better

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  9. They don't taste like real tanks but they are still good but just not better than real takis

    ReplyDelete

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