Thursday, March 9, 2017

Irish Beef and Guinness Stew ~ Beef Stew Recipe



In this video recipe I show you how to make and cook Irish Beef and Guinness stew. This beef stew is so good. Comfort food! This beef Guinness stew recipe uses a bottle of Irish Guinness stout beer that adds a rich depth of flavor. This beef stew recipe is easy and delicious. Just in time for St. Patrick's Day. Enjoy.

#beefstew #irishbeefstew #beefguinnessstew #guinnessbeer #guinnessbeefstew #recipe #food #tesscooks4u #stpatricksdayrecipe 

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

My Italian Beef Pot Roast ~ Slow Cooker Recipe

Pistachio Delight Dessert Recipe ~ St Patrick's Day

Beef Recipes by Tess Cooks4u

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How to Make Irish Beef and Guinness Stew ~ Beef Stew Recipe

INGREDIENTS:
2 pds stew meat - I cubed chuck roast
1 cup diced onions
3 diced celery stalks
4 diced med. size carrots
1 1/2 cups cubed parsnips
1 bottle of Guinness Stout beer
3-4 cups beef broth
1 tbsp. tomato paste
2 minced cloves garlic
4-5 sprigs of fresh thyme or 1 tsp. dry thyme
2 tsp. Worcestershire sauce
salt and black pepper
oil
*I am serving with mashed potatoes but you can
also add some cubed red potatoes the same time
you add the parsnips.

1 cup flour
1 tsp. salt
1 tsp. black pepper
*Dredge cubed beef in above seasoned flour and 
shake off excess

In a medium high heat pan coat bottom with oil.
Add beef and cook on each side for 1-2 minutes or
until a golden crust forms. Remove from heat.

Turn heat to medium, add onions and stir for one 
minute. Add garlic and tomato paste. 
Stir and cook for one minute.
Add carrots and celery, stir and cook for 1-2 minutes.
Add Guinness beer and stir.
Turn heat up to high and add beef broth, stir and 
make sure you get the tid bits off the bottom of the pan.

Add Worcestershire sauce, sprigs of thyme, and chopped 
parsley. Stir and bring up to a simmer, reduce heat, 
cover and cook for 1 hour stirring occasionally.

Add parsnips (and/or potatoes, turnips), stir, cover
and cook for 20-30 minutes or until meat and veggies 
are tender. 

You can thin out the stew with more broth if needed.

Serving with mashed potatoes and garnishing with parsley.
Enjoy.

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PRODUCTS I AM USING ------ AFFILIATE LINKS

Cuisinart Skillet

Stainless Steel 5 Pieces Cooking Spoon Set - By Utopia Kitchen

Accmor measuring cups and spoons that I use in the kitchen.

Organic Herb Plants

Cento Tomato Paste in Tube

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Please help support TESS COOKS4U. You may send donations
to my PayPal link: https://www.paypal.me/TessCooks4u
Thank you so much for the support!

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