Wednesday, December 20, 2017

Christmas Crinkle Cookies Recipe

Christmas Crinkle Cookies Recipe



These Christmas Crinkle Cookies are made from cake mix and cool whip. Still time to make Holiday Christmas cookies and these Crinkle cookies are easy, delicious and beautiful. Leave these Crinkle cookies for Santa and he will love them. Enjoy. #christmascookies #cookies #cookierecipes #cookierecipe #holidaycookies #crinklecookies #santacookies #recipes #tesscooks4u Become a Tess Cooks4u Patron: https://www.patreon.com/tesscooks4u If you would like to set up a Patreon account use this referral link: https://patreon.com/invite/qdxrvk PAYPAL donations are greatly appreciated at E-mail - tesscooks4u@gmail.com ***************************************** OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE Easy Peanut Butter Pie ~ How to Make NO BAKE Peanut Butter Pie Recipe https://www.youtube.com/watch?v=eOSN1... Apple Fritter Cake Recipe ~ Just Like an Apple Fritter! https://youtu.be/NAYBkUoSFpo Pistachio Delight Dessert Recipe ~ St Patrick's Day https://youtu.be/ZoyKqOVZiJo Amish Church Spread ~ Peanut Butter Spread Recipe https://youtu.be/fOZsxq497rk The BEST French Apple Pie Monkey Bread Recipe https://youtu.be/eOMgz4WbsH4 Dessert Recipes by Tess Cooks4u https://www.youtube.com/watch?v=ZyYxu... ***************************************** Holiday Crinkle Cookies Recipe INGREDIENTS: 1 box vanilla (white) cake mix 1 egg - lightly beaten 1 - 8oz tub (3 cups) Cool Whip 1 teaspoon vanilla Red and green gel/ liquid food coloring 1/2 cup confectioners sugar Yields approx 3 1/2 dozen cookies Preheat oven 350 degrees F In a large mixing bowl, beat together the cake mix, egg, cool whip and vanilla. The dough will be thick and sticky. Divide the dough in half and place one half in a second bowl. Add a couple drops of red food coloring to one dough and a couple drops of green food coloring to the other dough. Add enough food coloring to your desired color. Mix well. Use a teaspoon (or cookie scoop) to portion the dough into 1 to 1 1/4 balls. Roll balls in the confectioners sugar until well coated. Place on parchment lined or silt mat cookie sheet. Leave at least 2 inches between cookie balls. Bake for 12-15 minutes or until the cookies are set. The centers will be soft and that is OK. Remove from the oven and let cool on the baking sheet for at least 5 minutes. Carefully transfer the cookies to a wire rack to cool completely. Enjoy. ***************************************** PRODUCTS I AM USING ------ AFFILIATE LINK Tess Cooks4u Amazon Store https://www.amazon.com/shop/tesscooks4u Farberware Nonstick Bakeware 3-Piece Cookie Pan Set http://amzn.to/2i80RQb Stainless steel nesting bowls. A must for the kitchen. http://amzn.to/2igzFfp Silicone Baking Mats. I have had these for a while and love them. http://amzn.to/2irZUPw Duncan Hines Signature French Vanilla Cake Mix http://amzn.to/2CKApDa Domino Confectioners 10x Powdered Sugar http://amzn.to/2zTnDSk McCormick’s Pure Vanilla Extract http://amzn.to/2iKmB5o

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