Tex Mex Tamale Pie with Jiffy ~ Easy One Pot Tamale Pie Recipe

This Tamale Pie recipe is so easy with great Tex Mex flavors. I love one pot dinners and this one pot tamale pie recipe is delicious. I used Jiffy cornmuffin mix for the topping with some added goodies. Hope you give this one a try...you will love it. Enjoy. #tamalepie #tamales #tamalerecipe #onepotdinner #texmex #texmexrecipes #recipes #tesscooks4u ***************************************** OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE Copycat CRACKER BARREL Meatloaf - Best Meatloaf Recipe! https://www.youtube.com/watch?v=o5FnJ... Easy Turkey and Biscuits ~ Leftover Turkey One Pot Casserole Recipe https://www.youtube.com/watch?v=Ptmli... Cheesy Baked Ziti Casserole Recipe ~ How to Make Baked Ziti Pasta https://www.youtube.com/watch?v=UGNMp... Creamy Mexican Fiesta Chicken Recipe https://youtu.be/tBCM7o3rn-Q Beef Recipes by Tess Cooks4u https://www.youtube.com/watch?v=r6yF0... ***************************************** Tex Mex Tamale Pie with Jiffy ~ Easy One Pot Tamale Pie Recipe INGREDIENTS: 1 TO 1 1/2 pounds ground beef 1/4 cup salsa 1 small can red enchilada sauce 1 cup finely diced onion 1 cup finely diced bell pepper 1 small can green chilies 1/8 tsp. black pepper 3-4 cloves minced garlic 1 tsp. oregano 1 tsp. chili powder 1 tsp. smoked paprika 1 tsp. cumin 1 cup corn 1 cup grated cheese - cheddar or mix chopped green onions Topping: 1 box cornmuffin mix 1 egg 1/3 cup milk 1/4 cup corn small seeded finely diced jalapeno 1/4 cup grated cheddar cheese *Mix above ingredients. Do not over mix Preheat oven to 400 degrees Farenheit In a pan on medium heat add ground beef and spread out. While beef is still pink add salsa and enchilada sauce. Cook, chop and stir until beef is broken up. Bring up to a simmer. Add diced onions, bell peppers and green chilies. Stir to combine. Add seasonings. Stir and cook for 5-10 minutes or until the liquid reduces. Add corn and stir to combine. Remove from heat. Add a little grated cheese on top of beef mixture. Add corn muffin mix by spoonfuls on top of mixture and spread out as best as you can. Bake at 400 degrees farenheit for 25 to 30 minutes. Remove from oven and top with more grated cheese and chopped onions. Let cool for 10-15 minutes before serving. Enjoy. ***************************************** PRODUCTS I AM USING ------ AFFILIATE LINK Tess Cooks4u Amazon Store https://www.amazon.com/shop/tesscooks4u Lodge Cast Iron Skillet http://amzn.to/2isaHsY Pyrex Prepware 3-Piece Glass Mixing Bowl Set http://amzn.to/2iszIE9 Pyrex 3-Piece Glass Measuring Cup Set http://amzn.to/2i4hsSu Jiffy Corn Muffin Mix http://amzn.to/2yJOymd Old El Paso Enchilada Sauce, Mild Red http://amzn.to/2iKvsQw Chi Chi's Green Chilies Diced http://amzn.to/2inDG4x Fresh Garlic http://amzn.to/2nai7aK McCormick Ground Cumin http://amzn.to/2iBpfut McCormick Oregano Leaves http://amzn.to/2hPjG7n McCormick Chili Powder http://amzn.to/2iGzxFs McCormick Premium Taco Seasoning http://amzn.to/2idOphC