How To Make HOMEMADE BEEF GRAVY from Scratch Recipe ~ Tess Cooks4u

This homemade beef gravy is so easy and delicious. I show you step by step how to make the best homemade beef gravy from scratch. Serving tonight over mashed potatoes, roast beef and vegetables. Enjoy. #gravy #beefgravy #homemadegravy #gravyrecipe #tesscooks4u #recipes #recipe #cooking #food

***************************************** How To Make HOMEMADE BEEF GRAVY from Scratch Recipe INGREDIENTS: 2 -3 tbsp. beef fat or butter 4 tbsp. flour 2 to 2 1/2 cups beef broth salt and pepper 1/2 tsp. or more of Kitchen Bouquet In a sauce pan on medium heat add fat/butter and melt. Graduall add flour stirring in between. Once flour all added, cook and stir for one minute. Gradually add beef broth, stirring and bringing up to a simmer in between. Add seasonings/Kitchen Bouquet. Cook on low simmer for 5-10 minutes. You can add more broth to thin out if needed. Remove from heat and let cool for 10 minutes before serving. Enjoy.

Classic BEEF CHUCK POT ROAST Dinner Recipe in a Cast Iron Pan

A very easy and classic BEEF CHUCK POT ROAST Sunday dinner. I used my cast iron pan to get a nice brown caramelized crust, added some herbs and broth and cooked low and slow. The beef pot roast is tender with lots of flavor. Enjoy. #beefroast #potroast #chuckroast #sundaydinner #tesscooks4u #recipes #cooking #kitchen #youtubevideorecipe

***************************************** Classic BEEF CHUCK POT ROAST Dinner Recipe in a Cast Iron Pan INGREDIENTS: 3-4 pound chuck roast 2 cups beef broth salt and pepper rustic chopped celery baby carrots 1 sliced onion 2 cloves slices garlic 1 tbsp. Worcestershire sauce sprig of rosemary sprigs of thyme oil Bake covered 325 degrees Farenheit for 1 hour 45 minutes. Add celery and carrots. Bake covered an additional 45 minutes. Test meat temperature. Should be at 190-195 F for fall apart meat.

How To Make The BEST Amish Mashed Potato Cakes Recipe

This Amish Mashed Potato Cakes recipe is an old time favorite. Using leftover mashed potatoes and adding some seasonings and frying until a nice golden crust forms. These potato pancakes are great for any time of the day. #potatocakes #leftovermashedpotatoes #potatopancakes #tesscooks4u #recipes #cooking #amishfood

***************************************** How To Make Amish Potato Cakes ~ Leftover Mashed Potatoes Recipe INGREDIENTS: 3 cups mashed potatoes 2/3 cup shredded mozzarella cheese 1 large egg 1/2 cup flour 2-3 tbsp. chopped green onions 1/2 cup plain bread crumbs salt and black pepper to taste *Mix above ingredients oil to fry In a skillet on medium heat add oil and place in potato mixture with tablespoon and flatten out. Cook on each side for 2-3 minutes and then place on paper towel to drain. Enjoy.

CREAMY GRUYERE CHEESE AU GRATIN POTATOES ~ Cheesy Scalloped PotatoesRecipe

Cheesy potatoes! Great recipe for cheesy creamy gruyere cheese au gratin potatoes. A comforting side dish for any meal. Enjoy. #augratinpotatoes #scallopedpotatoes #cheesypotatoes #tesscooks4u #cooking #recipes #food

***************************************** How To Make Creamy Gruyere Cheese Augratin Potatoes Cheesy Scalloped Potatoes INGREDIENTS: 4 cups peeled and thinly sliced russet potatoes 8 ounce grated Gruyere Swiss cheese plus for the top Grated Parmesan cheese 1 1/2 cups milk 3 tbsp. butter 3 tbsp. flour 2-3 tbsp. minced onion 1/2 to 1 tsp. salt 1/8 tsp. to 1/4 tsp. black pepper Use greased baking dish. Layer potatoes, pinch of salt, grated parmesan cheese and sauce. You should have two layers. Bake at 350 degrees Farenheit for total of 1 hour. After 30 minutes of cooking, sprinkle top with grated cheese. Cook for an additional 30 minutes until golden brown and bubbly. Cool for 15 to 20 minutes before serving. Enjoy.