Taco Tuesday - Shrimp Fajitas

Check out Aim'em and Claim'em Smokers Shrimp Fajitas. These look so good with lots of flavor.

How to Make Greek Hot Dog Sauce ~ Hot Dog Topper Recipe

How to Make Greek Hot Dog Sauce ~ Hot Dog Topper Recipe - VIDEO HERE

This ground beef hot dog sauce is an authentic Greek hot dog sauce from a restaurant in my home town. This recipe brings back a lot of memories. The Greek hot dog sauce is just in time for those Super Bowl parties. This hot dog topper is easy to make and delicious. Enjoy.

#hotdogs #greekhotdogs #hotdogsauce #chilihotdogs #recipe #food #tesscooks4u

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

The Best Burger Relish ~ Hamburger Relish Recipe
https://youtu.be/hgBIDvGjNto

Very Berry Dumplings Dessert Recipe
https://youtu.be/1X3o8qgql-M

Lunch Recipes by Tess Cooks4u
https://www.youtube.com/watch?v=eVUQv...

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How to Make Greek Hot Dog Sauce ~ Hot Dog Topper Recipe

INGREDIENTS:
1 pound ground beef
1 small minced - finely diced onion
2 cups water
2 tbsp. chili powder
1/4 tsp. paprika
1 tbsp. ketchup
2 tsp. tomato paste
salt and pepper to taste if needed

In a cold pan add ground beef and water. Break up the beef
until fine.
Turn heat on to medium to bring up to simmer. 
Add the rest of the ingredients and stir.
Simmer for 20-30 minutes or until the liquid reduces and the
sauce thickens.
Enjoy.

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AFFILIATE LINKS: Products I am using or associated in this video.

I love my copper bottom Revere set
http://amzn.to/2hVqWSl

Mountain Woods Wooden Utensil Set, 8 Piece
http://amzn.to/2hVrnMu

McCormick Paprika
http://amzn.to/2iGvvky

McCormick Chili Powder
http://amzn.to/2iGzxFs

Cento Tomato Paste in Tube
http://amzn.to/2ipHrau

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Please help support TESS COOKS4U. You may send donations
to my PayPal link: https://www.paypal.me/TessCooks4u
Thank you so much for the support!

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Follow TESS COOKS4U on Social Media:

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YOUTUBE: https://www.youtube.com/channel/UClcW...

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WEBSITE: http://tesscooks4u.blogspot.com

EMAIL: tesscooks4u@gmail.com

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Making Creamed Chipped Beaf ~ SOS!

Creamed Chipped Beef ~ Shit on the Shingle

How to Make Chinese Garlic Chicken ~ Chinese Chicken Stir Fry Recipe

How to Make Chinese Garlic Chicken ~ Chinese Chicken Stir Fry Recipe
VIDEO HERE

This Chinese garlic chicken stir fry recipe is easy, healthy and delicious. A classic Chinese chicken stir fry using Tsang's stir fry oil and sauce. Tsang stir fry oil is infused with garlic and makes a wonderful garlic flavor addition on top of some fresh garlic. You are going to like this Chinese chicken stir fry and don't forget to check out my other Asian recipes and cooking. Enjoy

#chickenrecipe #recipe #stirfry #chickenstirfry #chinesechicken #tesscooks4u #chinesefood

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

How to Make The Best Chicken Lo Mein ~ Chinese Food Recipe
https://youtu.be/wi3-OnOsyJs

Chinese Spicy HOT Chicken Stir Fry ~ How to Make Your SPICY HOT!
https://youtu.be/-YIctSJa850

Asian Recipes by Tess Cooks4u
https://www.youtube.com/watch?v=-YIctSJa850&list=PLTnT2NPigV6xzO8GQFDCe3CqMzi75y9XZ

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How to Make Chinese Garlic Chicken ~ Chinese Stir Fry Recipe

INGREDIENTS:

1 pound of cubed chicken breast or thighs
1 cup or handful of diced bell peppers
1 cup or handful of mini corns
1 cup or handful of diced onions
3 garden onions - chopped with whites and greens separated
2-3 cloves garlic - sliced or chopped
Tsang classic stir fry sauce
Tsang stir fry oil - garlic infused
peanut oil

Chicken marinade:
1 tbsp. soy sauce
2 tsp. rice vinegar
1 tbsp. corn starch
Mix together with chicken and let rest for 20 minutes

In a hot wok/skillet add peanut oil and chicken.
Cook and stir until chicken is done and remove.

Add Tsang's stir fry oil in a medium high wok/skillet.
Add onions. Stir and cook for one minute.
Add garlic. Stir and cook for one minute.
Add baby corn and bell peppers. Stir and cook for
2 minutes.
Add chicken and juices back in wok. Stir and cook for
1 minute.
Add some green onions and Tsan'gs classic sauce.
Stir and cook for 1 minute.

Serve with rice noodles or jasmine rice.
Enjoy.

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AFFILIATE LINKS: Products I am using or associated in this video.

I have an electric stove so I use a Carbon Steel Flat Bottom Wok
http://amzn.to/2irYVyy

These Wok Spatulas are nice for wok cooking.
http://amzn.to/2irXi3V

Roland Foods Baby Corn
http://amzn.to/2joabPU

House of Tsang Stir Fry Oil
http://amzn.to/2j3jw1a

House Of Tsang Sauce Stirfry Classic
http://amzn.to/2jcH5j4

Marukan Rice Vinegar 24 Oz.
http://amzn.to/2i3V6R9

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How to Make Chicken Barley Soup ~ Power Souping Soup Recipe

VIDEO HERE

Learn how to make an easy, healthy and delicious soup..chicken barley soup. This soup recipe is packed full of flavor and uses leftover chicken. I just love all the flavors and textures of chicken barley soup. A hearty soup just in time for the fall soup season. Enjoy.

#food #soup #recipe #powersouping #tesscooks4u #chicken

#chickensoup

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

How To Make Hamburger Soup ~ Easy One Pot Recipe

https://youtu.be/ZL2_VabtnXI

How to Make Maryland Crab Soup ~ Crabmeat Recipe

https://youtu.be/1XPFK6XhSuU

How to Make Easy Chicken & Broccoli Casserole ~ Noodle Casserole Recipe

https://youtu.be/is34RE7nb9E

Soups & Stews ~ Recipes by Tess Cooks4u

https://www.youtube.com/watch?v=r6yF08iXV1Y&list=PLTnT2NPigV6z-45-9b7IhdSQSOWWEISh1

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How to Make Chicken Barley Soup ~ Power Souping!

INGREDIENTS:

2 cups cooked cubed chicken

10 cups chicken broth

1 cup diced onions

1 cup diced celery

1 cup diced carrots

1 cup diced plum tomatoes

1 cup sliced mushrooms

1 cup medium pearled barley

1 tsp. minced garlic

1 tsp. dried parsley

1 tsp. dried thyme

1 tsp. dried marjoram

1 tsp. savory - or poultry seasoning or sage

salt and black pepper

oil

In a soup pan on medium heat add oil, onions,

celery, carrots and salt and black pepper.

Cook and stir for 3-4 minutes.

Add mushrooms and tomatoes. Stir and cook for

2-3 more minutes.

Add minced garlic, parsley, thyme, marjoram and

savory. Stir and cook for one minute.

Add chicken broth. Bring up to a simmer.

Add barley and stir. Partially cover and cook

for 40-50 minutes stirring occasionally.

Taste for any additional seasonings.

Add cooked chicken, stir and cook for 10 more

minutes.

Enjoy.

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AFFILIATE LINKS: Products I am using or associated in this video.

I love my copper bottom Revere set

http://amzn.to/2hVqWSl

Quaker Medium Pearled Barley

http://amzn.to/2iGDE4v

Jansal Valley Ground Savory Herb

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McCormick Thyme Leaves

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McCormick Culinary Marjoram Leaves

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McCormick Culinary Parsley Flakes

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Stainless Steel 5 Pieces Cooking Spoon Set - By Utopia Kitchen

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Pyrex 3-Piece Glass Measuring Cup Set

http://amzn.to/2i4hsSu

Accmor measuring cups and spoons that I use in the kitchen.

http://amzn.to/2i6s6uL

Pennsylvania Dutch SHOOFLY Pie ~ Holiday Baked Molasses Pie Recipe

Pennsylvania Dutch SHOOFLY Pie ~ Holiday Baked Molasses Pie Recipe
VIDEO HERE

This homemade Shoofly pie is a baked molasses pie that is the heart of the Pennsylvania Dutch community. This Shoofly pie is rich with sweet molasses with a gooey bottom and cakey top with a crumble. Lots of sweet flavor and texture. This pie is just in time for the Holiday season. We really love this Shoofly pie and hope you give it a try. Enjoy.

#food #pie #recipe #tesscooks4u #dessert #shooflypie

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

How to Make Mashed Potato Pie ~ Leftover Mashed Potatoes
https://www.youtube.com/watch?v=YWf-LpGthbc

Apple Fritter Cake Recipe ~ Just Like an Apple Fritter!
https://youtu.be/NAYBkUoSFpo

Lemon Sponge Pie ~ Pennsylvania Dutch Amish Recipe
https://youtu.be/HJ1S_OeK-f4

Dessert Recipes by Tess Cooks4u
https://www.youtube.com/watch?v=ZyYxucdKw5Q&list=PLTnT2NPigV6ysTAPya06HJsOglDBW4VCw

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Pennsylvania Dutch Shoofly Pie ~ Holiday Baked Pie Recipe
INGREDIENTS
1 unbaked pie crust

Filling and crumbles:
1 cup flour
3/4 cup brown sugar
3 tbsp. butter or shortening

Filling:
3/4 cup molasses
1/4 cup light karo syrup
1 egg
pinch cinnamon
pinch nutmeg
1 cup boiling water
1 tsp. baking soda

Preheat oven to 350 degrees

In a bowl mix flour, brown sugar and cut in butter until
crumbs. Take out half of mixture and set to the side.

To the crumbs in the bowl add corn syrup, molasses,
pinch of cinnamon and nutmeg and egg. Stir until incorporated.

Heat one cup of water to boil. Add baking soda and stir.
Add water to batter and stir.

Pour batter into unbaked pie shell. Sprinkle remainder of
crumbs on top.
Bake at 350 for 45-50 minutes until set and firm.
Enjoy.

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AFFILIATE LINKS: Products I am using or associated in this video.

Pyrex 9.5" Easy Grab Pie Plate Atlantic Blue
http://amzn.to/2iF006i

Stainless steel nesting bowls. A must for the kitchen.
http://amzn.to/2igzFfp

Pyrex 3-Piece Glass Measuring Cup Set
http://amzn.to/2i4hsSu

Accmor measuring cups and spoons that I use in the kitchen.
http://amzn.to/2i6s6uL

Grandma's Original Molasses
http://amzn.to/2iF5VYT

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Easy Skillet KIMCHI and EGG Breakfast ~ Healthy Spicy Breakfast Recipe

Easy Skillet KIMCHI and EGG Breakfast ~ Healthy Spicy Breakfast Recipe
VIDEO HERE

This Kimchi and Eggs breakfast is easy, quick, spicy and yummy. This a great recipe using homemade or your favorite brand Kimchi. I made and cooked this Kimchi and egg skillet breakfast in 10 minutes using my small cast iron skillet. An easy and healthy breakfast. Enjoy.

#food #recipe #kimchi #breakfast #kimchirecipe #tesscooks4u #spicy

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

Chinese Spicy HOT Chicken Stir Fry ~ How to Make Your SPICY HOT!
https://youtu.be/-YIctSJa850

How to Make Simple French Toast ~ Easy Breakfast Recipe
https://youtu.be/XN9cxLGJjvI

Breakfast Recipes by Tess Cooks4u
https://www.youtube.com/watch?v=J4Wr9isk3bM&list=PLTnT2NPigV6y7ajM-cJxheW_GPzJ4mg0B

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Easy Skillet KIMCHI and EGG Breakfast ~ Healthy Breakfast Recipe

INGREDIENTS:
1/2 to 3/4 cup favorite Kimchi
1 garden onion
Palm full of fresh bean sprouts
2 eggs
1 small mashed garlic clove
salt and pepper if needed
1-2 tsp extra virgin olive oil

In a small skillet on medium heat add oil and whites of
garden onion. Stir and cook for one minute.
Add garlic, stir and cook for 30 seconds.
Add kimchi, stir and simmer for 1-2 minutes.
Make a well in the middle as best you can.
Add a little green onion, eggs, a little more green
onion on top, turn heat down to low, cover and cook for
3-4 minutes or until the eggs are done to your liking.
Sprinkle top with rest of green onions and enjoy!

How to Make Shrimp Fried Rice ~ Wok Cooking Chinese Stir Fry Recipe

How to Make Shrimp Fried Rice ~ Wok Cooking Chinese Stir Fry Recipe
VIDEO RECIPE

Learn how to make another Chinese food classic, shrimp fried rice. This is a viewer request video recipe. This shrimp fried rice is so easy and delicious, better than take out shrimp fried rice. You can make it your own by using the veggies you like. Enjoy this Chinese classic stir fry shrimp fried rice.

#food #chinesefood #eatingnow #recipes #tesscooks4u #stirfry #shrimp #friedrice

How to Make Shrimp Fried Rice ~ Chinese Wok Cooking Recipe

INGREDIENTS
1 pound 16/20 shrimp - peeled and cleaned
3 cups cooked day old jasmine rice
2 beaten eggs
1/2 cup chopped onions
1/2 cup chopped celery
1 cup mixed frozen peas and carrots
3-4 chopped garden onions - whites and green
1-2 tbsp. dark soy sauce OR regular/LS soy sauce
1/4 tsp. sesame oil OR to taste
2 tsp. minced garlic or to taste
stir fry oil

How to Make Easy Cajun Fish Creole ~ Cajun Seafood Creole Recipe

How to Make Easy Cajun Fish Creole ~ Cajun Seafood Creole Recipe
VIDEO HERE

This is an easy and delicious Cajun fish creole recipe using haddock. This creole recipe is so flavorful and rich. You can use cod, any whitefish or seafood. I love all the Cajun creole spices. Next time, instead of making shrimp creole try making this easy Cajun fish creole recipe. Enjoy.

#haddock #fishcreole #creolerecipe #recipe #food #tesscooks4u #cajun #cajunrecipe

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

How to Make the Best Firecracker Shrimp Recipe ~ #shrimp #food
https://youtu.be/ZjL1rC-Xtf4

Crab a la King over Red Lobster Biscuits ~ Seafood ala King Recipe
https://www.youtube.com/watch?v=P6eMDkykqzg

Seafood ~ Fish Recipes by Tess Cooks4u
https://www.youtube.com/watch?v=qKn-bzmjS0o&list=PLTnT2NPigV6yYYbkTzZlMNFUkncAIm2JB

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How to Make Easy Cajun Fish Creole

INGREDIENTS:
2 pounds Haddock
1 cup diced onions
1 cup diced celery
1 cup diced bell peppers
1/2 minced seeded jalapeno - optional OR you can
use red pepper flakes
1 tbsp. minced garlic
4 smashed anchovies with a little oil
1- 6.5oz. can chopped minced clams with juice
2 tsp. tomato paste
4 diced garden onions - whites and greens separated
1 28oz can diced tomatoes
2 tsp. sugar
1 tbsp. Worcestershire sauce
1 heaping tsp. Cajun spice
1/4 cup chopped fresh parsley
2-3 tbsp. olive oil
salt and black pepper

In a pan on medium heat add olive oil, onions, celery
bell peppers, jalapeno pepper (optional), salt and pepper.
Stir and cook for 4-5 minutes or until the veggies are soft.

Add minced garlic, anchovies/oil, tomato paste and whites
of garden onions. Stir and cook for an additional minute.

Add minced clams and juice and diced tomatoes.
Stir well.

Add sugar, Worcestershire sauce and Cajun seasonings.
Stir and bring up to a simmer.
Cook for 15 minutes. You can add some water or broth if
needed.

Add parsley, green onions and fish. Stir and cook
at a simmer for 10 to 15 minutes or until the fish is
cooked through and flaky.

Serve with rice or noodles.
Enjoy.

Roasted Whole Red Snapper

Tonight we had roasted red snapper. Filled inside with garden onions, fresh parsley and some sliced garlic. Made some slits on top and filled with garlic and lemon slices. Seasoned with sea salt, white pepper and some EVVO. Placed on top of tomato slices and surrounded with remaining ingredients and bok choy. Baked at 425 degrees for 25 minutes. Very good.

One Pot Baked Chicken and Sauerkraut ~ Easy & Healthy Recipe

One Pot Baked Chicken and Sauerkraut ~ Easy & Healthy Recipe
VIDEO HERE

Learn how to make this basic, easy, healthy and delicious baked chicken and sauerkraut recipe. Sauerkraut is a probiotic and has a lot of health benefits. There are many recipes using sauerkraut (I will be making more :) ) and this recipe is one of them. The taste of chicken and sauerkraut is very comforting. This is an easy one pot chicken dinner and I hope you give it a try. Enjoy

#sauerkraut #sauerkrautrecipe #chicken #chickenrecipe #recipe #tesscooks4u

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

How to Make Easy BBQ Chicken in the Oven ~ Basic Barbecue Chicken Recipe
https://youtu.be/kK-E7Zcs9T0  

Creamy Tuscan Garlic Chicken ~ One Pot Chicken Dinner Recipe
https://youtu.be/W6WaZMiV1yI  

Healthy Recipes by Tess Cooks4u
https://www.youtube.com/watch?v=-YIctSJa850&list=PLTnT2NPigV6xDDGo23kWtMl0ZYWv-xksM

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How to Make Easy One Pot Baked Chicken and Sauerkraut Recipe

INGREDIENTS:
3-4 pounds of chicken
2- 14 oz cans/bags of your favorite sauerkraut
1 small slice onion
1 cup of diced carrots or mini carrots
1 sliced apple
salt and black pepper to taste
1/2 tsp. celery seed

In a baking dish add everything except chicken. Give a stir.
Place chicken on top.
Cover and bake at 375 degrees for 30 minutes.
After 30 minutes, turn chicken, recover and bake an additional
30 minutes.
Remove from oven and let rest for 10 minutes before serving.
Serve over mashed potatoes or baked potatoes.
Enjoy.

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The Best Homemade Beef Vegetable Soup ~ One Pot Power Souping Recipe

The Best Homemade Beef Vegetable Soup ~ One Pot Power Souping Recipe 
VIDEO HERE

This homemade beef vegetable soup is another great soup from my family. Lots of vegetables, lots of flavor and lots of comfort. Learn how to make this easy and delicious soup. One pot cooking. This beef vegetable soup is a great recipe for power souping. Healthy and lots of nutrition. Enjoy.

#food #soup #eatingnow #tesscooks4u #foodporn #recipe #powersouping #cooking

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

How to Make Chicken Barley Soup ~ Power Souping Soup Recipe
https://youtu.be/P4MvQxI1XJg

How to Make Creamy Chicken Wild Rice Soup ~ Leftover Chicken Recipe
https://youtu.be/n9gPOyJRQ2I

Soups & Stews ~ Recipes by Tess Cooks4u
https://www.youtube.com/watch?v=r6yF08iXV1Y&list=PLTnT2NPigV6z-45-9b7IhdSQSOWWEISh1

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The Best Homemade Beef Vegetable Soup ~ Power Soup Recipe

INGREDIENTS:
3-5 pound beef roast - I used a chuck roast
2 cups beef broth
8 cups water
1 29oz can diced tomatoes
1 large diced onion
2-3 diced celery stalks
1 cup diced carrots
2 cups diced cabbage
1 bag corn
1 bag peas
1 bag lima beans
2 cups diced fresh green beans
2 cups diced potatoes
1 small can white beans or kidney beans
1 tsp. minced garlic
1 tsp. thyme
1/4 cup chopped parsley or 1 tsp. dried parsley
2 bay leaves
salt and black pepper
oil for searing

Preheat oven to 325 degrees
Season beef roast with salt and black pepper on
both sides. Sear in med high pan on both sides
for 2-3 minutes. Place in soup pot or roasting
pan.
Bake 2 1/2 to 3 hours until meat is almost fork
tender and then add beans/potatoes and bake for
another 30 minutes.
Remove from oven. Remove beef roast and let
rest for 15 minutes. Shred beef and return
to pan. Stir until combined.
Enjoy.

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Chinese Spicy HOT Chicken Stir Fry ~ How to Make Your SPICY HOT!

Chinese Spicy HOT Chicken Stir Fry ~ How to Make Your SPICY HOT! - VIDEO HERE!

Learn how to make and cook your level of SPICY HOT Chinese stir fry. I will show you how to make and cook a classic Chinese chicken stir fry and spice it up adding different ingredients to get to your level of SPICY HOT! Remember to take the SPICY HOT poll in the video and let me know how spicy you like your food? Give this easy and classic Chinese chicken stir fry a try. Enjoy.

#food #recipe #chicken #stirfry #chinesefood #tesscooks4u #spicyfood

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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

How to Make Chinese Walnut Chicken ~ Chinese Food Recipe

https://youtu.be/Xi7C-MAl0ns

How to Make The Best Chinese Lo Mein ~ Chinese Food Recipe

https://www.youtube.com/watch?v=4Qtmz1FDww0

How to Make Teriyaki Chicken ~ Homemade Teriyaki Sauce

https://youtu.be/aO8Oy3fps3o

Asian Recipes by Tess Cooks4u

https://www.youtube.com/watch?v=-YIctSJa850&list=PLTnT2NPigV6xzO8GQFDCe3CqMzi75y9XZ

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Chinese Spicy Chicken Stir Fry ~ How to Make Your Level of SPICY HOT

INGREDIENTS:

1 pd. of cubed chicken thighs or breasts

1 diced small sweet onion

2 cups sliced zucchini

1 cup sliced mushrooms

4 chopped garden onions - whites and greens

whole or chopped chili peppers

1 tsp. hot chili oil

CHICKEN MARINADE:

2 tbsp. soy sauce

1 tbsp. rice vinegar

1 tbsp. cornstarch

Marinate chicken for 15-20 minutes

SAUCE:

1/2 cup chicken broth

2 tbsp. soy sauce

1 tbsp. rice vinegar or Shao Hxing wine

2 tbsp. ketchup

3-4 cloves minced garlic

1 tsp. sugar or honey

1 tsp+ sriracha sauce

In a bowl, mix all ingredients together

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AFFILIATE LINKS: Products I am using or associated in this video.

I have an electric stove so I use a Carbon Steel Flat Bottom Wok

http://amzn.to/2irYVyy

These Wok Spatulas are nice for wok cooking.

http://amzn.to/2irXi3V

7 Inch Stainless Steel Chopper-Cleaver-Butcher Knife 

http://amzn.to/2is8mOz

Pyrex 3-Piece Glass Measuring Cup Set

http://amzn.to/2i4hsSu

Huy Fong Sriracha Hot Chili Sauce

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Lee Kum Kee Lkk Chili Oil

http://amzn.to/2i679gP

Huey Fong Sambal Oelek Chili Paste 

http://amzn.to/2ihdVQE

Huy Fong Chili Garlic Sauce

http://amzn.to/2it88L7

Chinese Whole Dried Red Chile

http://amzn.to/2iuxowu

Oyster sauce

http://amzn.to/2iq5YvR

I use the Kadoya Pure Sesame Oil

http://amzn.to/2i6fCTE

Marukan Rice Vinegar 

http://amzn.to/2i3V6R9

Pearl River Bridge is my favorite brand of dark soy sauce.

http://amzn.to/2i3VE9T

Dynasty Jasmine Rice

I use Jasmine Rice in my Asian stir frys. 

http://amzn.to/2hV2gJr

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New Years Chicken and Sauerkraut over Baked Potaotes

New Years Chicken and Sauerkraut over Baked Potaotes